Balanced, bright, and clean are the words most frequently used to describe some of our most beloved coffees, the “Americas”. Central and South America, which spans from Mexico in the west to Brazil in the east, sits in the heart of the equatorial zone, often referred to as the Bean Belt for its near perfect growing regions – soaring mountains, rich volcanic soil, old growth forests, and predicable micro-climates. Given this near perfect geography, it is no surprise that Americas consistently rank among the world’s top coffees.
For over 15 years we have strived to provide you with the highest quality, craft roasted specialty coffees from around the world. All coffee is manually roasted, never "burned". Try us, you'll like us!
Russ Dickman
Store Owner
Overlooking the beautiful Sierra Valley near Frenchmens Lake is where we roast coffees from all over the world.
Roasting is done in small batches which allows us to have a quality focused roast bringing out the optimum flavor of the different origins that we offer. The great taste will prove itself in each cup you drink. If you enjoy life and coffee like we do then the few cents more per cup from what you are drinking now for this type of specialty coffee is well worth it.
We appreciate a superb cup of coffee whether we are at home or at a coffee shop and that is why we started roasting coffee over a decade ago; we know that others have this appreciation as well. When you have perfected something you love the next step is to share it with others.
We invite you to share this wonderful experience and become part of our coffee community!
Russ & Lynda Dickman